Description
We’ve given the beloved Empire biscuit a merry makeover for the Christmas season. We start with our traditional recipe of two delicate shortbread rounds, carefully baked until they achieve that perfect golden hue and melt-in-the-mouth texture that makes these biscuits so special.
The rounds are lovingly sandwiched together with a layer of jam, then crowned with smooth royal icing that flows to the edges. Each biscuit is then transformed into a festive delight with hand-placed decorations: edible holly leaves and a glossy red cherry that bring Christmas charm to every bite.
Perfect alongside our artisan coffees or as part of an afternoon tea, these charming biscuits bring together classic British baking with seasonal joy. They’re an ideal treat to share with friends and family during the festive season, or to add a touch of Christmas magic to your Running Fox experience.
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